22 June 2014

BELL PEPPER AND DILL SALAD
Ingredients:
Juice of 1 lemon
1/4 cup fresh dill
Sea salt and pepper to taste
1/2 cucumber chopped into matchstick size pieces
2 sweet bell peppers chopped into matchstick size pieces
Directions:
1. In a medium size bowl combine lemon, dill, salt and pepper.
2. Add peppers and cucumber.
3. Let sit in fridge for at last an hour to soak up flavor.
4. Serve.