MANGO PINEAPPLE POPSICLES
2 cups diced mango
2 cups diced pineapple
1/2 cup lime juice (water is fine if you don't have any on hand)
optional: 1-2 tablespoons honey
1. Place mango, pineapple, lime juice and honey to food processor and grind until a nice and smooth puree is formed.
2. Pour puree to the popsicle mold, add wooden sticks and freeze at least 4 hours.